JOURNAL

Calligrapher Kisui Nakazawa lesson at the Bijuu Gallery in 2019.

Calligrapher Kisui Nakazawa  lesson at the Bijuu Gallery in 2019.
2019/01/07

Kisui Nakazawa is the Calligrapher artist who created the Bijuu logo. We are delighted to announce that Mr.Nakazawa will held calligraphy classes in the Bijuu Gallery this year. (The Gallery is located in Murakamiju Building B1F) Kisui Nakazawa est le créateur du logo Bijuu. Les classes de l’artiste calligraphe Kisui Nakazawa annoncées à la Gallerie Bijuu en 2019. Nous sommes heureux de vous annoncer que Mr Nakazawa donnera des cours de calligraphie à la gallerie Bijuu cette année. (La gallerie est située au premier sous-sol de l’immeuble Murakamiju.)   【A word from Mr. Nakazawa】 – Overlay beauty – Calligraphy from basics to advanced contents to express yourself with drawings. Beginners are also welcome. By experiencing calligraphy, We hope this becomes a chance to forget your hectic everyday life and enrich your heart. We will provide all the tools here. Please feel free to join us. 【Le Mot de Mr. Nakazawa】 – Superposition de beauté – Venez exprimer votre créativité au travers ...more

Cat: Blog, Blog,
Tag:

A Happy New Year!

A Happy New Year!
2019/01/07

Happy belated New Year ! We are ready to welcome our guests to Bijuu this year as well. We would like to introduce our current flowers coloring 5F suiteroom to begin with the first article of 2019. Meilleurs vœux! Un peu tardivement nous vous souhaitons une exellente année 2019 ! Nous serons ravis de vous accueillir de nouveau à Bijuu cette année. Pour ce premier article de 2019 laissez nous vous présenter l’assortiment de fleurs de la suite du 5ème étage. Our flower composition, a harmony of Kodemari, Princess Nanten, Idesia and Oncidium orchids, stands in the middle of the room. We hope our guests enjoy a marrige of red fruits of Idesia and yellow petals of Oncidium. Cette composition située au centre de la pièce regroupe harmonieusement kodemari, nanten, oncidium, et idesia. Nous espérons que nos invités apprécierons le mariage des fruits rouges de l’idesia avec le jaune de l’orchidée idesia. In the restroom, white cattleya is quietly standing.   ...more

Cat: Blog,
Tag:

December,2018

December,2018
2018/11/26

Dear beloved guests, Greetings from Bijuu Kyoto. We are almost there to 2019, how was your year 2018? Team Bijuu would like to offer our December guests a special drink, Glögg (Swedish mulled wine) This version of mulled wine is commonly enjoyed in Sweden during the winter time. Its unique fragrance and taste made of several spices, vodka and red wine may provide such a relaxing moment of warmth. Please come, have our staff-made glögg and warm yourselves who have come far in the bitterly cold weather of December in Kyoto to stay at our hotel.Of course you can also taste our tasty scented tea from Harney and Sons! We wish you all the Merriest Christmas and the Happiest New Year! Team Bijuu Boisson d’accueil de Décembre Vin chaud, Thé Chers invités, Salutations de Bijuu Kyoto. Nous sommes presque arrivés en 2019, comment s’est passé votre année 2018 ? L’équipe Bijuu aimerait offrir à ses invités du mois de décembre ...more

Cat: Blog, Blog,
Tag:

NAKAZAWA KISUI CALLIGRAPHY CLASS

NAKAZAWA KISUI CALLIGRAPHY CLASS
2018/10/28

kisui Nakazawa We are proud to announce that we started offering calligraphy class at bijuu gallery, by Mr KISUI NAKAZAWA. 中澤希水書道教室 ———————————————————————— SCHEDULE(13:30-15:00) November 18th and 19th. Practice your own style of writing.   December 16th and 17th. Practice to write the zodiac letter of the next year, “亥”. ————————————————————————- Participation Fee(Incl. equipment etc.) : 6,000 JPY Contact : kisuikai.shodo@gmail.com *Please note that this is reservation only and the payment is settled upon arrival.  

Cat: Blog, Blog,
Tag:

GION FESTIVAL 2018

GION FESTIVAL 2018
2018/07/20

Here comes the GION Festival season in Kyoto. The Festival continues from 7/1-7/31,on the 16th of July, YOIYAMA starts and on the 17th HOKO will appear in town.     roads will be closed to be pedestrian side walk from 18pm-23pm.   Looks like a dream, out of reality. even the temputure rose to 39 degree  in Kyoto,people will rush to see the festival. The festival is not over yet, In the evening of July 24th, many people join to carry the three mikoshi from Otabisho, the trip places, back to Yasaka Shrine. When mikoshi arrive at the shrine, special prayers will be held to welcome the spirits back to their main ”home”. This ceremony ends around midnight   Come to enjoy the essence of Kyoto and Japan.        

Cat: Blog, Blog,
Tag:

Exibition made in crystal by sobi @Bijuu space B

Exibition made in crystal  by sobi   @Bijuu space B
2018/05/19

  We are happy to announce that Exhibition made in crystal by sobi, 5/26 11:00 – 19:00 5/27  11:00 – 18:00 @Bijuu 4F space B one and only stones from Japan, and crystal created by glass artists. semi order is possible during the exibition. Come and join  us.    

Cat: Blog, Blog,
Tag:

Penningghen KG+ Kyotographie 2018

Penningghen KG+ Kyotographie 2018
2018/05/14

Sakura spring has ended and the monsoon season is about to come in Kyoto, We had guests from Paris, KG + KYOTOGRAPHIE 2018 Penninghen students / Art direction Master degreeCurator: Eric Pillault https://www.penninghen.com/   Such a creative up coming students from paris filled our gallery.   Thank you so much for coming to Kyoto from Paris!!! Hope to see you next year!!  

Cat: Blog, Blog,
Tag: gallery,

KG + KYOTOGRAPHIE 2018

KG + KYOTOGRAPHIE 2018
2018/04/11

We are so happy to announce that we are part of KG+ KYOTOGRAPHIE 2018,this year too. We are so delighted to welcome Master degree students from art school Penninghen fromParis,France. Please feel free to walk in. UPPERCUT Penninghen students / Art direction Master degree KG+ 2018 Associated Program VENUE Bijuu Gallery Murakamijuu Bld. B1F, 194 Sendou-cho, Shimogyo-ku, Kyoto Tel: 075-353-0802 OPEN 2018/4/12 – 4/17 10:00-18:00 Open everyday Curator: Eric Pillault

Cat: Blog, Blog,
Tag:

Our wine selection at bijuu

Our wine selection at bijuu
2018/03/17

Almost the sakura season is about to come, ofcourse you can bring out our wine by the river side to enjoy as well.   We would like to introduce our wine selection ,exclusively selected by Mr Egami from ethelvine wine shop in Kyoto.   Florian Beck Hartweg / Crémant d’Alsace Brut ¥3,520 excellent sparkling wine for aperitif, goes good with oyster and sushi. Elegant and fruity,deep aroma feeling.   Moutardier / Brut Carte D’or NV ¥5,670 proper champagne,you can enjoy from aperitif to main course.   Benoit Lahaye / Naturessence NV ¥10,935 Benoit Lahore is a creator who is passionate about natural brewing and cultivation. Floral and full body extra brut.     Meroi / Nestri 2010 ¥3,690 Friuli region,red wine . famous merchant who is the most seasonal producer who leads the Italian · Friuli wine scene . While the first impression is compact, a charming fragrance gradually opens.   Fond Cyprés /Le Blanc des Garennes 2011 ¥5,100 White wine,Featuring a soft mineral feel ...more

Cat: Blog, Blog,
Tag: info,